Learn how to make authentic Mexican gorditas and sopes at home with this easy step-by-step guide. Includes masa instructions, shaping tips, filling ideas, and how to store or reheat them. A delicious, beginner-friendly recipe from Tex-Mex at Home.

By: Loida Tamayo — Founder of Tex-Mex at Home Sharing the flavors of my Mexican family with people who have yet to experience nuestra comida y cultura. Mexican Ground Beef Filling (El Guiso Recipe for Gorditas, Sopes & Empanadas)   If you’ve ever wondered what gives gorditas, sopes, empanadas, and chiles rellenos their hearty, savory flavor… the answer is simple: el guiso. This recipe is extra special because it comes straight from my tía Adriana — one of the best home cooks